Italian Autumn Apple Sangria

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Our Italian Autumn Apple Sangria recipe enhances the fruity notes in Ecco Domani Pinot Grigio with delicious picks from the orchard, sure to upgrade your stylish fall fête.



Ingredients
  • 1 bottle Ecco Domani Pinot Grigio
  • 2 ½ cups fresh apple cider
  • 1 cup club soda
  • 2/3 cup brandy
  • 1 teaspoon ground ginger powder
  • 3 pink lady or fuji apples, chopped into ½ inch chunks
  • 3 pears, chopped into ½ inch chunks

Directions

Mix all of the ingredients together in a large glass pitcher and stir for 3-5 minutes.

Refrigerate for at least an hour and then serve! (Tip: Add thinly sliced apple wheels to the rim of each glass for an easy upgrade!)

Styled by Siriano

With Palm Springs inspiration, Christian Siriano styles our Pinot Grigio bottle for the summer

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